Badam Ka Sharbat

Badam Ka Sharbat

 

Ingredients
• Pint milk – 3/4 
• Pint water – 1/4 
• Sugar – 21/2 oz 
• Almonds powder – 1/2 oz 
• Pistachio powder – 1/2 oz 
• Cardamoms, powdered – 5-6 
• Few flakes of saffron
• Rose water – 1 tbsp 
 
Preparation
1. Mixed all the ingredients well. Add almond and pistachio powder to the Sharbat. Serve chilled with crushed ice. Decorate with fresh rose petals.
 
By Bhaktin Priya
 
Source: http://totalveg.com/badam-ka-sharbat/10114
Disclaimer policy Back to top ↑ Privacy Policy Terms and conditions
Visit Us On FacebookVisit Us On TwitterVisit Us On Linkedin